Sweet and Tasty Cannabis-Infused Fruity Pebble Bars with a Fall Twist

Introduction:

Welcome to a delightful journey of flavors and relaxation with our Honey Cinnamon Drizzled Pumpkin Marshmallow Fruity Pebble Bars recipe! This easy-to-make treat combines the nostalgic joy of Fruity Pebbles cereal with the warmth of seasonal pumpkin spice and a touch of cannabis. Whether you’re a seasoned enthusiast or just looking for a tasty treat, these bars are sure to please.

Ingredients:

  • 1/2 oz of high-quality cannabis bud
  • 2 cups (2 sticks) of cannabis-infused butter
  • 2 boxes of Fruity Pebbles cereal
  • 2 regular-sized bags of pumpkin spice flavored marshmallows (seasonal)
  • A drizzle of honey
  • A sprinkle of cinnamon and sugar

Directions:

Prepare the Cannabis-Infused Butter:

To start, you’ll need to create cannabis-infused butter. Grind your cannabis bud finely, and then combine it with the melted regular butter over low heat. Let this mixture simmer for about 2-3 hours, ensuring not to boil it. Strain the butter through a fine mesh strainer or cheesecloth to remove the plant material. Once strained, your cannabis-infused butter is ready to use.

Melt Marshmallows and Cannabis-Infused Butter:

In a larger pot, melt the pumpkin spice flavored marshmallows and cannabis-infused butter over medium heat. Stir constantly to ensure a smooth and even mixture. This is where the magic happens, as the cannabis butter infuses with the marshmallow goodness.

Add the Fruity Pebbles:

Once the marshmallows and butter have completely melted into a gooey mixture, it’s time to add the Fruity Pebbles cereal. Turn off the heat and quickly stir the cereal into the pot. Work swiftly to coat the cereal before it hardens.

Shape and Drizzle:

Divide the mixture into two pans—one smaller and one average-sized. Flatten the mixture out in the pans evenly. Now, for the extra touch of sweetness, drizzle honey over the top. To enhance the fall flavors, sprinkle a bit of cinnamon and sugar as well.

Chill and Cut:

Place the pans in the refrigerator for about 20 minutes, allowing the bars to harden. Once they’ve set, remove them from the fridge and let them cool to room temperature. For best results, cut the bars into squares and individually wrap each one. Store these delicious treats in the fridge.

Conclusion:

These Honey Cinnamon Drizzled Pumpkin Marshmallow Fruity Pebble Bars are a mouthwatering combination of flavors and an ideal choice for those looking to indulge in some relaxation. Remember, when consuming cannabis-infused edibles, start with a small portion, as the effects can take some time to kick in. So, sit back, savor the deliciousness, and prepare to be couch-locked in the best way possible! Enjoy responsibly and share with friends for an unforgettable treat.

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