Spicy Jalapeno-Corn-Cheddar Biscuits: A Flavorful Delight


Are you ready to embark on a culinary adventure that combines the fiery kick of jalapenos with the comforting creaminess of corn and the irresistible allure of cheddar cheese? Look no further! In this blog post, we’ll guide you through the simple steps to create these delectable Jalapeno-Corn-Cheddar Biscuits that are perfect for snacking, brunch, or any occasion that calls for a burst of flavor. Plus, they’re incredibly easy to make!


To get started on these mouthwatering biscuits, gather the following ingredients:

  • 1 1/2 cups Bisquick
  • 1 tablespoon diced jalapenos
  • 1 8-ounce can of creamed corn
  • 1/2 cup shredded cheddar cheese


Step 1: Preheat Your Oven

Begin by preheating your oven to 400°F (200°C). This ensures that your biscuits will bake to perfection.

Step 2: Mix It Up

In a large mixing bowl, combine all the ingredients listed above. The Bisquick will provide the biscuit base, the diced jalapenos will bring the heat, the creamed corn will add a creamy texture, and the cheddar cheese will provide that irresistible cheesy goodness.

Step 3: Prepare Your Baking Sheet

To prevent your biscuits from sticking to the baking sheet, lightly butter a large baking sheet. This step ensures easy removal and a beautifully golden finish.

Step 4: Drop and Bake

Using a tablespoon, drop spoonfuls of the biscuit batter onto the prepared baking sheet. Make sure to space them apart to allow room for expansion as they bake. Then, pop them into the preheated oven.

Step 5: Bake to Perfection

Bake your biscuits until they turn lightly golden, which should take approximately 20 minutes. Keep an eye on them to ensure they don’t overcook.

Step 6: Enjoy!

Once your biscuits are ready and have that perfect golden hue, take them out of the oven and let them cool for a few minutes. Then, serve them up as a delightful snack, a side dish, or a scrumptious addition to your brunch spread.


These Spicy Jalapeno-Corn-Cheddar Biscuits are a delightful treat for anyone who appreciates bold flavors and cheesy goodness. Whether you’re enjoying them on a lazy Sunday morning or as a party snack, they’re sure to be a hit. The best part? They’re incredibly easy to make, so you can whip them up whenever your taste buds crave a spicy kick. Give this recipe a try, and you’ll have a new favorite biscuit recipe in your culinary repertoire!

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