Global Ganja Gastronomy Munchtacular Mac & Cheese Infused with Cannabis


In a world where culinary creativity knows no bounds, we’re diving into a culinary adventure that’s a little unconventional yet entirely fascinating – Munchtacular Mac & Cheese infused with cannabis! Whether you’re a seasoned cannabis connoisseur or simply curious about elevating your mac and cheese experience, this recipe from Roxanne in Canada is about to take you on a flavorful journey that transcends borders.


  • 2 cups elbow macaroni
  • 2 cups shredded sharp cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 3 cups cannabis-infused milk (more on this below)
  • 1/4 cup cannabis-infused butter
  • 2 1/2 teaspoons all-purpose flour
  • 2 1/2 teaspoons regular butter
  • 1/2 cup breadcrumbs
  • 1 pinch paprika (optional)
  • Salt and black pepper to taste

Note: Before you start, ensure that you have properly prepared your cannabis-infused milk and butter according to your local laws and regulations.


Cook the Macaroni:

Begin by boiling the elbow macaroni according to the package instructions until it’s al dente. Drain and set aside.

Make the Cannabis-Infused Cheese Sauce:

In a saucepan, melt 1/4 cup of cannabis-infused butter over medium heat.

Stir in the flour and cook for about 5 minutes, until the mixture turns golden brown.

Gradually whisk in the cannabis-infused milk and continue to cook, stirring constantly until the sauce thickens.

Add in the shredded sharp cheddar cheese and grated Parmesan cheese, stirring until the sauce is smooth and the cheese is melted.

Season the sauce with salt and black pepper to taste. If you like a little kick, you can also add a pinch of paprika.

Combine Macaroni and Cannabis-Infused Cheese Sauce:

Pour the cannabis-infused cheese sauce over the cooked macaroni and stir until the macaroni is evenly coated with the creamy, cannabis-infused goodness.

Add a Crunchy Topping:

In a separate pan, melt the remaining 2 1/2 teaspoons of regular butter.

Add breadcrumbs to the melted butter and stir until they are lightly toasted and golden.

Serve and Enjoy Responsibly:

Scoop your Global Ganja Gastronomy Munchtacular Mac & Cheese into bowls and sprinkle the buttery breadcrumbs on top for a delightful crunchy texture.


This Munchtacular Mac & Cheese recipe isn’t just about indulging in a beloved comfort food classic; it’s an invitation to explore the world of culinary creativity with a cannabis-infused twist. Please remember to enjoy it responsibly, adhering to your local laws and regulations regarding the use of cannabis in cooking. Whether you’re sharing this dish with friends or savoring it solo, it’s sure to be a unique and unforgettable experience. Bon appétit and happy munching!

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