Introduction:
Guacamole is the perfect companion for any gathering, whether you’re hosting a party, watching a game, or just satisfying your snack cravings. But why settle for ordinary guacamole when you can take it to the next level with a touch of green goodness? In this recipe, we’re sharing a delightful twist on the classic guacamole by infusing it with cannabis. Get ready to embark on a culinary adventure that’s not only delicious but also has a unique green twist!
Ingredients:
- 3 avocados – peeled, pitted, and mashed
- Juice of 1 lime
- 1 teaspoon of salt
- 1/2 cup diced onion
- 3 tablespoons chopped fresh cilantro
- 2 teaspoons of crushed cannabis
- 2 roma (plum) tomatoes, diced
- 1 teaspoon minced garlic
- 1 teaspoon of cannabis oil
- A pinch of ground cayenne pepper (optional)
Instructions:
Gather Your Green Ingredients
Begin by assembling all your green-themed ingredients. You’ll need ripe avocados, fresh cilantro, lime, onion, tomatoes, garlic, and, of course, cannabis.
Prepping the Avocados
Cut the avocados in half, remove the pits, and scoop out the creamy green flesh into a mixing bowl. Mash them with a fork until you achieve your desired level of creaminess. Pro tip: leaving a few chunks for texture is always a good idea.
Zesty Lime & Salt
Squeeze the juice of one lime over the mashed avocados. The lime adds a zesty kick that pairs wonderfully with the earthy flavors of cannabis. Sprinkle in one teaspoon of salt for that perfect balance of sweet and salty.
Green Goodness
Now comes the star of our recipe: cannabis. Add two teaspoons of crushed cannabis to your mixture. This is where the magic happens. The cannabis will infuse its unique flavor and effects into your guacamole, making it a truly special treat.
A Dash of Cannabis Oil
For an extra boost of cannabis goodness, add one teaspoon of cannabis oil. This not only enhances the flavor but also ensures an even distribution of cannabis throughout your guacamole.
Freshness Galore
Toss in the diced onion, minced garlic, and chopped cilantro. These fresh ingredients provide a burst of flavor and aroma that will make your guacamole truly irresistible.
Tomato Tango
Gently fold in the diced roma tomatoes. Tomatoes add a juicy and slightly tangy element to your guacamole, complementing the rich avocado and cannabis flavors.
Heat Things Up (Optional)
If you like a bit of heat, add a pinch of ground cayenne pepper. This is entirely optional, so adjust to your spice preference.
Mix and Mingle
Carefully mix all the ingredients together until they’re well combined. Take a moment to admire the vibrant green color and aromatic blend of flavors.
Chill and Serve
Cover your green guacamole and let it chill in the refrigerator for at least 30 minutes. This allows the flavors to meld together and the cannabis to infuse fully.
Time to Enjoy
Once chilled, your cannabis-infused green guacamole is ready to be served. Pair it with your favorite tortilla chips, veggies, or even spread it on toast for a delightful and elevated snacking experience.
Conclusion:
Elevate your snacking game with this cannabis-infused green guacamole recipe. Not only does it offer a delicious twist on the classic dip, but it also provides a unique and enjoyable experience. Whether you’re sharing it with friends or savoring it solo, this green guacamole is sure to make your snacking moments unforgettable. Enjoy responsibly and savor the green goodness!