Easy Pot Noodle Recipe: A Cannabis Twist from Around the World

Welcome to our culinary adventure of exploring recipes with marijuana, pot, or weed from around the world! Today, we’re going to delve into an easy pot noodle recipe that incorporates the exciting flavors of cannabis. This simple yet satisfying dish is perfect for those looking to combine their love for cannabis with a delicious meal. Let’s dive right in and discover how to create an Easy Pot Noodle.


  • 1 packet of instant ramen noodles
  • 2 cups of water
  • 1 tablespoon of cannabis-infused oil (adjust the potency to your preference)
  • 1 teaspoon of soy sauce
  • 1/2 teaspoon of sesame oil
  • 1/4 cup of chopped scallions
  • 1/4 cup of sliced mushrooms
  • 1/4 cup of thinly sliced carrots
  • 1/4 cup of snap peas
  • Optional: red pepper flakes for added heat


Boil the Water:

Start by bringing 2 cups of water to a boil in a pot. Once boiling, add the instant ramen noodles and cook according to the package instructions. Usually, this takes about 2-3 minutes. Stir occasionally to prevent sticking.

Drain and Set Aside:

After the noodles have cooked, carefully drain them and set them aside. You can rinse them with cold water to stop the cooking process and prevent them from becoming mushy.

Prepare the Cannabis-Infused Oil:

While the noodles are cooking, take your cannabis-infused oil. Ensure you know the potency, and adjust the amount accordingly to achieve your desired effect. Remember that the effects of cannabis edibles can take some time to kick in, so consume responsibly.

Saute the Veggies:

In a separate pan, heat the cannabis-infused oil over medium heat. Add the sliced mushrooms, carrots, snap peas, and scallions. Stir-fry the vegetables until they are tender, which should take about 3-4 minutes.

Combine Noodles and Veggies:

Once the vegetables are tender, add the cooked and drained ramen noodles to the pan. Toss everything together to combine the noodles and veggies.


Drizzle the soy sauce and sesame oil over the noodle and veggie mixture. If you like a bit of heat, sprinkle some red pepper flakes as well. Stir everything together until the flavors meld and the noodles are coated evenly with the sauce.

Serve and Enjoy:

Transfer your Easy Pot Noodle to a bowl, garnish with additional scallions if desired, and savor the delightful flavors of this cannabis-infused dish.


There you have it, an easy pot noodle recipe with a global twist, featuring marijuana-infused oil for an added dimension of flavor. Remember to consume responsibly and in accordance with your local laws and regulations. This pot noodle is not only a delicious meal but also a creative way to explore the world of cannabis-infused cuisine. Enjoy your culinary adventure!

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