Introduction:
Looking for a unique and delightful snack to satisfy those munchies? Look no further! Our Stoned Seasoned Tortilla Puffs are the perfect way to elevate your snacking experience. Infused with cannabis oil, these crispy puffs are easy to make and can be customized with your favorite seasonings. Whether you’re enjoying them on your own or sharing with friends, these treats are sure to become a favorite in your cannabis-infused culinary repertoire.
Ingredients:
- Canna oil (Check out our guide on making bud oil)
- Flour or corn tortillas
- Seasonings (We recommend cinnamon and sugar, but seasoned salt and cajun also work wonders!)
Info:
Rate this recipe: ⭐⭐⭐⭐⭐ (5/5 stars)
Marijuana: Yes
Type: Munchie
Difficulty: Easy
Serves: As many as you decide
Comments: 1
Views: 2521
Directions:
Step 1: Prepare the Canna Oil
Pour enough canna oil into a frying pan to cover the entire bottom. You’ll need a decent amount since you’ll be deep frying the tortilla slices.
Step 2: Heat the Canna Oil
Heat the oil over a medium-high setting. It should be hot enough for frying, but not smoking.
Step 3: Slice the Tortillas
Cut your tortillas into pizza slice shapes. This will create bite-sized pieces that are perfect for snacking.
Step 4: Fry the Tortilla Slices
Carefully drop a few slices of tortilla into the heated canna oil. Be cautious to avoid splatters.
Step 5: Achieve Puffiness
Fry the tortilla slices until they puff up and turn a golden brown color. They should resemble tortilla chips but with a delightful twist.
Step 6: Remove and Season
Using tongs, carefully remove the puffed tortilla slices from the oil and place them on a plate lined with paper towels to drain excess oil.
Step 7: Add Your Seasonings
While the tortilla puffs are still warm, sprinkle your chosen seasonings over them to your liking. Whether you prefer sweet cinnamon and sugar or savory seasoned salt or cajun, this is where you get to be creative.
Step 8: Enjoy!
Your Stoned Seasoned Tortilla Puffs are now ready to be devoured. The combination of the crispy texture and the unique flavor from the canna oil and seasonings make these an irresistible snack.
Conclusion:
These Stoned Seasoned Tortilla Puffs are not only delicious but also a fun way to incorporate cannabis into your culinary adventures. With their crunchy texture and customizable flavors, they’re perfect for satisfying your munchies. Whether you’re a seasoned cannabis connoisseur or just looking for a unique snack, give this recipe a try and elevate your snacking game. Enjoy responsibly, and don’t forget to share with friends if you’re feeling generous!