Introduction:
Are you ready to elevate your dessert game with a mouthwatering apple pie that comes with a twist? This marijuana-infused apple pie recipe combines the classic flavors of apple pie with a hint of cannabis for a delightful and unique experience. Whether you’re a seasoned cannabis enthusiast or just curious to try something new, this easy-to-follow recipe is perfect for you. So, let’s get started on this culinary adventure!
Ingredients:
- 4 apples (cored)
- 1/2 cup brown sugar
- 1/4 cup water
- 4 cherries
- 1/3 cup chopped cannabis leaves
- 2 tablespoons cinnamon
Note: This recipe includes cannabis leaves, but you may wonder why we’re not using buds. Cannabis leaves contain lower concentrations of THC (the psychoactive compound) compared to the buds, making them a milder choice for infusing the pie. However, feel free to experiment with buds if you prefer a stronger effect.
Directions:
Preheat the Oven: Start by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius).
Prepare the Cannabis Paste: In a blender, finely grind the cannabis leaves until they form a powder. Then, mix the powdered cannabis with the brown sugar and water. This combination will create a cannabis-infused sugar paste.
Stuff the Apples: Take your cored apples and carefully stuff each one with the cannabis-infused sugar paste. Ensure that the paste is evenly distributed inside the apples.
Sprinkle with Cinnamon: Sprinkle each stuffed apple with a generous amount of cinnamon. The cinnamon will complement the apple and cannabis flavors perfectly.
Top with Cherries: Place a cherry on top of each apple to add a pop of color and a burst of fruity flavor.
Baking Time: Arrange the stuffed and seasoned apples on a baking sheet or in a baking dish. Bake them in the preheated oven for approximately 25 minutes. Keep an eye on them, and when the apples turn tender and slightly caramelized, they are ready to be served.
Enjoy Responsibly: Once your marijuana-infused apple pies are done baking, allow them to cool for a few minutes before indulging. Remember to enjoy responsibly, and be mindful of the potential effects of cannabis.
Additional Tips:
If you’re concerned about the taste of cannabis, you can try making a cannabis-infused simple syrup by boiling water, sugar, and cannabis leaves together. This can help mask the weed flavor and give you a smoother, more THC-infused experience.
Conclusion:
There you have it—a deliciously elevated apple pie recipe that’s perfect for those looking to combine their love for cannabis with a classic dessert. With its sweet and slightly herbal notes, this marijuana-infused apple pie is sure to tantalize your taste buds and provide a unique culinary experience. Remember to consume responsibly, especially if you’re new to incorporating cannabis into your cooking. Enjoy your delightful journey into the world of cannabis-infused desserts!